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In Morocco, the way food is served is extremely important. Eating with all the senses is a given here. The food is often presented very artistically. Nothing is left to chance. This includes not only the presentation of the finished dishes, but also the vessels used to serve them. The serving tagines are practical and pretty in all colors, patterns and sizes. Not only do the food stay warm longer in them, the effect when the lid is removed is simply magnificent and the joy of eating is even greater than usual when you see the special dishes.
Enjoy Moroccan interiors with us and integrate them into your everyday life.
Team L'Orient
